Our Processes
Made by hand in Queenstown, NZ
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Made by hand in Queenstown, NZ
At the heart of the Queenstown Lakes, we meticulously craft each piece of our couverture chocolate by hand, employing time-honoured techniques that have been cherished through generations of Argentinian and Italian chocolatiers.
Our unique blend of sustainable green beans from coffee growers around the world are roasted on the shores of Lake Wanaka.
Our range of Pantry products let you enjoy the iconic Patagonia Chocolate flavours from the comfort of anywhere, any time, anyway you like.
We take pride in using only the highest quality and locally sourced ingredients to create our award-winning ice creams.